Food processing and preservation / B. Sivasankar

By: Sivasankar, BMaterial type: TextTextPublisher: New Delhi : Prentice Hall of India, 2003 R2015Description: xii, 360 p. : ill,diagrames,tablesISBN: 8120320867Subject(s): Food reservation | Food processingDDC classification: 641.4
Item type Current location Collection Call number Copy number Status Date due Barcode Item holds
Books Books National Library of Engineering Sciences
641.4 S 9 F Available 010000086097
Books Books National Library of Engineering Sciences
Non-fiction 641.4 S94F C.2 Available 010000111304
Total holds: 0

Papercover

There are no comments on this title.

to post a comment.

@ Copyright 2020 National Library of Engineering Sciences UET, Lahore
Contact us: (042) 99029243 | lib@uet.edu.pk

Opening Hours: Monday To Friday | 08:00 a.m to 09:00 p.m
Friday Prayer Break: 12:30 p.m to 02:00 p.m
®️ Developed by IT Team NLES, Lahore.